The Great Imitator Wrap
Nando's
76/100Rank 17 of 29 in Wraps
Nando's · Wraps

The Great Imitator Wrap

This wrap is built around PERi-Plant strips, which are juicy, high-protein plant-based pieces made from peas. They’re flame-grilled in your chosen spice and wrapped with: Garlic PERinaise, Fresh lettuce, Sweet chilli jam, Soft tortilla wrap. It gives you the same Nando’s flavour without the chicken.

Compare
597
kcal
25.9g
protein
7g
fibre
12.5g
sugar
2.1g
salt

Nutrition

Calories597 kcal
Protein25.9g
Carbohydrates63.6g
Sugars12.5g
Fat26g
Saturated fat7.9g
Fibre7g
Salt2.1g

Values shown per portion where available.

What's good about this meal

Under 600 kcalThis meal has 597 kcal per portion.
25g+ proteinThis meal contains 25.9g protein per portion.
High fibreThis meal has 7g fibre per portion.

Watch-outs

Higher saturated fatThis meal is higher in saturated fat compared with many other options (7.9g per portion).

Healthier Eats Score

The Healthier Score is a nutrition-based comparison score that ranks restaurant meals using published per-portion nutrition data: calories, protein, fibre, sugar, salt and saturated fat.

It does not assess ingredient quality, processing level, additives, cooking method, allergens or whether a meal is suitable for a specific diet.

76/100Healthier ScoreRank 17 of 29 in Wraps
Final score
76/100
Raw weighted score
76
Category percentile
Rank 17 of 29 in Wraps
Salt: 2.1g

Around 35% of the adult daily maximum. UK guidance says adults should have no more than 6g of salt per day. This product contains around 35% of that amount.

Salt watch-out

This meal contains 2.1g salt, around 35% of the adult daily maximum. This is above the UK high-salt per-portion threshold, but it does not reduce the final score because the raw score (75.7) is already at or below the salt cap of 88.

How this score is calculated

Each nutrient gets a 0-100 sub-score. Sub-scores are combined into a weighted average (the raw score). If a serving-level watch-out applies, the final score is capped.

How each sub-score was created

Each nutrient value is mapped onto a scoring curve. Where a value sits between two anchor points, the score is interpolated linearly.

Calories
Calories: 597 kcal
200kcal→45
400kcal→85
550kcal→100
650kcal→85
750kcal→60
900kcal→30
1100kcal→10

597 kcal sits between 550 kcal and 650 kcal. The score is interpolated between 100 and 85, giving a calorie sub-score of 93.

Protein
Protein: 25.9g

Protein is scored using both total grams and the share of calories from protein. The gram score contributes 60% and the protein-energy score contributes 40%.

Protein gram curve:
0g→0
15g→60
30g→100
Protein energy curve: 0% → 0, 20%+ → 100
Gram sub-score: 89.1
Energy sub-score: 86.8 (17.4% of calories from protein)
Blended protein sub-score = (gram × 0.60) + (energy × 0.40) = 88.1
Fibre
Fibre: 7g
0g→10
2g→35
4g→60
6g→85
8g→100

7g sits between 6g and 8g. The score is interpolated between 85 and 100, giving a fibre sub-score of 92.5.

Sugar
Sugar: 12.5g
5g→100
10g→80
15g→55
25g→25
50g→0

Lower sugar scores better. 12.5g sits between 10g and 15g. The score is interpolated between 80 and 55, giving a sugar sub-score of 67.5.

Salt
Salt: 2.1g (around 35% of the adult daily maximum of 6g)
1.5g→100
2g→80
2.4g→60
3g→40
4g→15
6g→0

Lower salt scores better. 2.1g sits between 2g and 2.4g. The score is interpolated between 80 and 60, giving a salt sub-score of 75.

Salt caps are separate from the salt sub-score. The sub-score contributes to the weighted average. A cap only limits the final score if salt is high enough and the raw score is above the cap.

Saturated fat
Saturated fat: 7.9g
3g→100
5g→75
7g→40
10g→15
20g→0

Lower saturated fat scores better. 7.9g sits between 7g and 10g. The score is interpolated between 40 and 15, giving a saturated fat sub-score of 32.5.

At a glance
  • Calories: 597 kcal → between 550 and 650 kcal → 93/100
  • Protein: 25.9g → blended grams + energy → 88.1/100
  • Fibre: 7g → between 6 and 8g → 92.5/100
  • Sugar: 12.5g → between 10 and 15g → 67.5/100
  • Salt: 2.1g → between 2 and 2.4g → 75/100
  • Saturated fat: 7.9g → between 7 and 10g → 32.5/100
Worked score calculation

Contribution = Sub-score x Weight. The raw score is the total contribution divided by the total weight (95).

NutrientSub-scoreWeightContribution
Calories93151,395.0
Protein88.1201,762.0
Fibre92.5151,387.5
Sugar67.512810.0
Salt75181,350.0
Saturated fat32.515487.5
Total957,192.0

Raw score = 7,192.0 / 95 = 75.7. After rounding, the final Healthier Score is 76/100.

Salt methodology

UK adults are advised to have no more than 6g salt per day. UK front-of-pack guidance treats more than 1.8g salt per portion as high for food portions over 100g. Healthier Eats uses these serving-level thresholds to decide when salt should limit the maximum score.

Read the full methodology

This is a nutrition-based comparison score for ranking restaurant meals against similar products. It is not a medical rating, ingredient-quality score or dietary advice. Always verify nutrition, ingredients and allergens with the restaurant before ordering.

What this score does not include

The Healthier Score is based on published nutrition values only. It does not currently assess ingredient quality, processing level, additives, cooking method, allergens or personal dietary suitability.

For example, two meals may have similar nutrition scores but differ in ingredients, processing or cooking method. Always check the restaurant's latest nutrition, ingredients and allergen information before ordering.

Allergens and dietary notes

Contains
gluten
May contain
milkeggssoyamustardnuts

Allergen information is for comparison only. Always check the official restaurant source before ordering.

Source

Sample data
Last checked: 17 Jul 2026
View official source

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