Insight Report

Top 10 Low-Calorie Meals With a Salt Watch-Out

Ranked from our published nutrition database using the Healthier Score, which compares per-portion calories, protein, fibre, sugar, salt and saturated fat.

Last updated: 7 June 202628 products analysed

Top 10 ranked

RankProductBrandScore
/100
Calories
(kcal)
Protein
(g)
Fibre
(g)
Sugar
(g)
Salt
(g)
Watch-outs
1chicken ramen noodle soupwagamama7540034.22.75.53.1
Salt highScore capped
2thai beef saladwagamama7349641.04.920.33.5
Salt high
3Scottish Smoked Salmonpret7141622.23.42.33.2
Salt highSat fat high
4Mini Tokyo Salmon Setwasabi7041017.7N/A5.63.1
Salt highFibre n/a
5chicken gyoza noodle bowlitsu6946818.18.119.84.0
Salt high
6Salmon Nigiri Setwasabi6729215.1N/A4.53.0
Salt highFibre n/a
7mini yasai ramen noodle soupwagamama6632413.32.55.43.1
Salt high
8yasai ramen noodle soupwagamama6632413.32.55.43.1
Salt high
9veggie gyoza noodle'bowlitsu6548917.111.716.55.3
Salt highScore capped
10yasai ramen noodle soup | udon noodleswagamama6430210.63.15.73.2
Salt high

About this ranking

Only products published on Healthier Eats and included in core rankings are listed.

Methodology summary

The Healthier Score is a nutrition-based comparison score using published per-portion nutrition data.

Calories
15%
Protein
20%
Fibre
15%
Sugar
12%
Salt
18%
Sat fat
15%

Scores are combined using weighted averages. High levels of salt or saturated fat can cap the final score.

View full methodology →

Watch-out key

  • Salt highAbove 1.8g salt per serving
  • Sat fat highAbove 5g saturated fat
  • Fibre n/aFibre data not provided
  • Score cappedScore reduced due to salt or sat fat

Brand breakdown

Number of top 10 appearances

  • wagamama
    5
  • wasabi
    2
  • itsu
    2
  • pret
    1

Related insights

  • More coming soon.

Important

The Healthier Score is not medical advice. It is a nutrition-based comparison score only. Always check the restaurant's latest nutrition, ingredients and allergen information before ordering.

Data caveats

Nutrition data is provided by restaurant brands and may change over time. Fibre is not always published. Where missing, a conservative fibre score is used.